Food Service Managers Salary in South Carolina
Ranked #29 of 51 · SC
2.9% below U.S. average
Mean annual salary $72,690 ≈ $35/hr
Median annual salary $66,190
Employment 5,080
Salary Distribution (10th–90th percentile)
P10 $47,130P25 $54,910 Median $66,190P75 $83,830P90 $103,680
About 80% of food service managerss in South Carolina earn between $47,130 and $103,680. The blue band is the middle 50% (P25–P75); the dot marks the median.
Compared to the U.S.
The mean food service managers salary in South Carolina is $72,690, about 2.9% below the U.S. average ($74,880). That works out to roughly $35/hr at 2,080 hours per year.
Metro Areas in South Carolina
| Metro area | Median | Mean | Employment |
|---|---|---|---|
| Charleston-North Charleston, SC | $75,700 | $79,580 | 960 |
| Hilton Head Island-Bluffton-Port Royal, SC | $74,870 | $79,940 | 320 |
| Myrtle Beach-Conway-North Myrtle Beach, SC | $73,260 | $76,730 | 590 |
| Greenville-Anderson-Greer, SC | $64,390 | $71,240 | 800 |
| Sumter, SC | $62,750 | $68,200 | 80 |
| Northeastern South Carolina nonmetropolitan area | $62,210 | $71,720 | 170 |
| Northwestern South Carolina nonmetropolitan area | $61,290 | $69,350 | 180 |
| Spartanburg, SC | $61,120 | $68,920 | 280 |