Food Service Managers Salary in North Carolina
Ranked #21 of 51 · NC
2.2% above U.S. average
Mean annual salary $76,550 ≈ $37/hr
Median annual salary $74,080
Employment 9,420
Salary Distribution (10th–90th percentile)
P10 $51,780P25 $59,790 Median $74,080P75 $91,080P90 $104,060
About 80% of food service managerss in North Carolina earn between $51,780 and $104,060. The blue band is the middle 50% (P25–P75); the dot marks the median.
Compared to the U.S.
The mean food service managers salary in North Carolina is $76,550, about 2.2% above the U.S. average ($74,880). That works out to roughly $37/hr at 2,080 hours per year.
Metro Areas in North Carolina
| Metro area | Median | Mean | Employment |
|---|---|---|---|
| Raleigh-Cary, NC | $76,160 | $74,510 | 1,640 |
| Western North Carolina nonmetropolitan area | $76,140 | $79,320 | 610 |
| Durham-Chapel Hill, NC | $75,800 | $77,540 | 510 |
| Charlotte-Concord-Gastonia, NC-SC | $75,460 | $79,800 | 2,760 |
| Pinehurst-Southern Pines, NC | $74,770 | $76,640 | 100 |
| Greensboro-High Point, NC | $73,780 | $78,460 | 600 |
| Asheville, NC | $73,090 | $74,740 | 400 |
| Greenville, NC | $72,830 | $74,050 | 140 |