Food Service Managers Salary in Connecticut
Ranked #14 of 51 · CT
7.7% above U.S. average
Mean annual salary $80,660 ≈ $39/hr
Median annual salary $77,990
Employment 1,520
Salary Distribution (10th–90th percentile)
P10 $52,020P25 $62,400 Median $77,990P75 $92,100P90 $108,460
About 80% of food service managerss in Connecticut earn between $52,020 and $108,460. The blue band is the middle 50% (P25–P75); the dot marks the median.
Compared to the U.S.
The mean food service managers salary in Connecticut is $80,660, about 7.7% above the U.S. average ($74,880). That works out to roughly $39/hr at 2,080 hours per year.
Metro Areas in Connecticut
| Metro area | Median | Mean | Employment |
|---|---|---|---|
| Hartford-West Hartford-East Hartford, CT | $79,070 | $81,960 | 420 |
| Bridgeport-Stamford-Danbury, CT | $79,020 | $80,470 | 360 |
| New Haven, CT | $78,480 | $84,830 | 290 |
| Norwich-New London-Willimantic, CT | $76,840 | $78,220 | 180 |
| Waterbury-Shelton, CT | $73,900 | $77,950 | 170 |
| Connecticut nonmetropolitan area | $61,590 | $71,080 | 90 |