First-Line Supervisors of Food Preparation and Serving Workers Salary in Virginia
Ranked #19 of 51 · VA
1.4% above U.S. average
Mean annual salary $46,810 ≈ $23/hr
Median annual salary $45,550
Employment 30,640
Salary Distribution (10th–90th percentile)
P10 $32,030P25 $36,790 Median $45,550P75 $54,220P90 $63,250
About 80% of first-line supervisors of food preparation and serving workerss in Virginia earn between $32,030 and $63,250. The blue band is the middle 50% (P25–P75); the dot marks the median.
Compared to the U.S.
The mean first-line supervisors of food preparation and serving workers salary in Virginia is $46,810, about 1.4% above the U.S. average ($46,180). That works out to roughly $23/hr at 2,080 hours per year.
Metro Areas in Virginia
| Metro area | Median | Mean | Employment |
|---|---|---|---|
| Charlottesville, VA | $45,800 | $47,940 | 970 |
| Richmond, VA | $45,580 | $46,860 | 4,590 |
| Harrisonburg, VA | $44,560 | $44,700 | 570 |
| Staunton-Stuarts Draft, VA | $43,190 | $44,330 | 400 |
| Blacksburg-Christiansburg-Radford, VA | $42,900 | $44,180 | 600 |
| Winchester, VA-WV | $42,730 | $43,360 | 510 |
| Virginia Beach-Chesapeake-Norfolk, VA-NC | $41,800 | $43,810 | 6,770 |
| Southside Virginia nonmetropolitan area | $40,080 | $42,480 | 940 |
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