First-Line Supervisors of Food Preparation and Serving Workers Salary in New Mexico
Ranked #31 of 51 · NM
5.5% below U.S. average
Mean annual salary $43,660 ≈ $21/hr
Median annual salary $39,310
Employment 6,540
Salary Distribution (10th–90th percentile)
P10 $30,740P25 $34,890 Median $39,310P75 $49,480P90 $60,630
About 80% of first-line supervisors of food preparation and serving workerss in New Mexico earn between $30,740 and $60,630. The blue band is the middle 50% (P25–P75); the dot marks the median.
Compared to the U.S.
The mean first-line supervisors of food preparation and serving workers salary in New Mexico is $43,660, about 5.5% below the U.S. average ($46,180). That works out to roughly $21/hr at 2,080 hours per year.
Metro Areas in New Mexico
| Metro area | Median | Mean | Employment |
|---|---|---|---|
| Santa Fe, NM | $47,290 | $49,910 | 600 |
| Northern New Mexico nonmetropolitan area | $41,380 | $42,780 | 560 |
| Las Cruces, NM | $39,870 | $42,690 | 620 |
| Albuquerque, NM | $38,270 | $43,820 | 3,010 |
| Farmington, NM | $38,130 | $42,030 | 380 |
| Eastern New Mexico nonmetropolitan area | $37,490 | $41,790 | 1,330 |
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