First-Line Supervisors of Food Preparation and Serving Workers Salary in District of Columbia
Ranked #2 of 51 · DC
25.1% above U.S. average
Mean annual salary $57,770 ≈ $28/hr
Median annual salary $57,170
Employment 2,830
Salary Distribution (10th–90th percentile)
P10 $40,360P25 $45,990 Median $57,170P75 $65,430P90 $77,630
About 80% of first-line supervisors of food preparation and serving workerss in District of Columbia earn between $40,360 and $77,630. The blue band is the middle 50% (P25–P75); the dot marks the median.
Compared to the U.S.
The mean first-line supervisors of food preparation and serving workers salary in District of Columbia is $57,770, about 25.1% above the U.S. average ($46,180). That works out to roughly $28/hr at 2,080 hours per year.
Metro Areas in District of Columbia
| Metro area | Median | Mean | Employment |
|---|---|---|---|
| Washington-Arlington-Alexandria, DC-VA-MD-WV | $47,580 | $51,700 | 19,650 |
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