Chefs and Head Cooks Salary in North Carolina
Ranked #30 of 51 · NC
4.1% below U.S. average
Mean annual salary $63,960 ≈ $31/hr
Median annual salary $61,130
Employment 4,920
Salary Distribution (10th–90th percentile)
P10 $38,210P25 $48,360 Median $61,130P75 $76,330P90 $92,210
About 80% of chefs and head cookss in North Carolina earn between $38,210 and $92,210. The blue band is the middle 50% (P25–P75); the dot marks the median.
Compared to the U.S.
The mean chefs and head cooks salary in North Carolina is $63,960, about 4.1% below the U.S. average ($66,700). That works out to roughly $31/hr at 2,080 hours per year.
Metro Areas in North Carolina
| Metro area | Median | Mean | Employment |
|---|---|---|---|
| Durham-Chapel Hill, NC | $66,090 | $68,430 | 270 |
| Charlotte-Concord-Gastonia, NC-SC | $64,260 | $68,430 | 1,480 |
| Pinehurst-Southern Pines, NC | $62,260 | $66,530 | 90 |
| Raleigh-Cary, NC | $61,190 | $63,990 | 820 |
| Central North Carolina nonmetropolitan area | $61,090 | $66,780 | 130 |
| Western North Carolina nonmetropolitan area | $60,780 | $64,320 | 330 |
| Greenville, NC | $60,400 | $60,790 | 80 |
| Asheville, NC | $60,390 | $62,210 | 290 |