Meat, Poultry, and Fish Cutters and Trimmers Salary in California
Ranked #26 of 50 · CA
0.9% below U.S. average
Mean annual salary $38,930 ≈ $19/hr
Median annual salary $36,570
Employment 9,270
Salary Distribution (10th–90th percentile)
P10 $34,950P25 $35,710 Median $36,570P75 $40,210P90 $46,040
About 80% of meat, poultry, and fish cutters and trimmerss in California earn between $34,950 and $46,040. The blue band is the middle 50% (P25–P75); the dot marks the median.
Compared to the U.S.
The mean meat, poultry, and fish cutters and trimmers salary in California is $38,930, about 0.9% below the U.S. average ($39,280). That works out to roughly $19/hr at 2,080 hours per year.
Metro Areas in California
| Metro area | Median | Mean | Employment |
|---|---|---|---|
| San Jose-Sunnyvale-Santa Clara, CA | $42,750 | $44,210 | 260 |
| San Francisco-Oakland-Fremont, CA | $39,930 | $44,160 | 610 |
| North Coast Region of California nonmetropolitan area | $39,080 | $42,440 | 50 |
| Santa Rosa-Petaluma, CA | $38,750 | $41,620 | 140 |
| Vallejo, CA | $38,660 | $40,610 | 50 |
| San Luis Obispo-Paso Robles, CA | $38,170 | $41,240 | 50 |
| Sacramento-Roseville-Folsom, CA | $38,020 | $39,690 | 400 |
| Hanford-Corcoran, CA | $37,950 | $39,400 | 50 |
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