Cooks, Private Household salary guide 2025: $47,940 median, 5.1% growth
The median Cooks, Private Household earns $47,940 per year, according to the Bureau of Labor Statistics. Mean annual wages hit $53,680, or about $23 an hour. The typical range runs from $36,090 at the 10th percentile to $91,130 at the 90th — so the top earners make nearly triple the floor.
Only 1,100 people work this occupation nationwide, making it a small but specialized field. Growth is projected at 5.1% from 2024 to 2034, faster than the average occupation, with about 5,300 openings each year as existing cooks leave or retire.
How much Cooks, Private Household earn
The BLS reports a median annual wage of $47,940 for Cooks, Private Household. Mean hourly wage is $23. The bottom 10% make $36,090 or less, while the top 10% earn $91,130 or more.
Pay varies with experience, location, and the generosity of the employing household. Those in high-cost areas or with specialized skills (like gourmet meal planning or dietary restrictions) tend to earn above the median.
Pay by state
Pay data by state is limited because the occupation is so small. The highest-paying state listed is New York, with a mean annual wage of $37,440 — which is below the national median. That figure may reflect a mix of part-time or seasonal roles. No other state figures are published for this specific SOC code. Generally, cooks in metropolitan areas with higher costs of living command higher wages.
How to become Cooks, Private Household
Most private household cooks learn through on-the-job experience, often starting as line cooks or personal chefs. A high school diploma is typical; some attend culinary school, but it's not mandatory. Key skills include knowledge of food safety, menu planning, and the ability to accommodate dietary preferences. Certification through the American Culinary Federation (ACF) can boost credibility.
No state license is required, but some families may ask for a ServSafe food handler certificate. Building a portfolio of references from previous house jobs is essential. Networking through agencies and chef associations helps land positions.
- Step 1: Gain cooking experience in restaurants or catering.
- Step 2: Consider a culinary certificate (6-12 months) or apprenticeship.
- Step 3: Earn ServSafe certification (cost ~$150, online).
- Step 4: Register with household staffing agencies or use online platforms.
- Step 5: Build a menu portfolio and gather references from past employers.
Job outlook
Employment of Cooks, Private Household is projected to grow 5.1% from 2024 to 2034, faster than the average for all occupations. That translates to roughly 5,300 openings per year over the decade, mostly to replace workers who exit the labor force or transfer to other fields. The small base means growth will be modest in absolute numbers, but demand remains steady among wealthy households seeking personalized meal service.
Frequently asked questions
What is the salary of a Cooks, Private Household in 2025?
The BLS reports a national median annual salary of $47,940 (mean $53,680, about $23/hour). The range is $36,090 (10th percentile) to $91,130 (90th percentile).
How many Cooks, Private Household are there?
The BLS estimates 1,100 employed in this occupation as of 2024.
Is the job outlook good for Cooks, Private Household?
Yes, growth of 5.1% from 2024 to 2034 is faster than average, with about 5,300 openings each year.
How do I become a Cooks, Private Household?
Start with cooking experience, optionally a culinary certificate. Get ServSafe certified, build a menu portfolio, and register with household staffing agencies.
Salary figures are U.S. Bureau of Labor Statistics estimates (OEWS / Employment Projections). For informational purposes only; not career or financial advice. See the full Cooks, Private Household data.