First-Line Supervisors of Food Preparation and Serving Workers Salary in Illinois
Ranked #26 of 51 · IL
1% below U.S. average
Mean annual salary $45,710 ≈ $22/hr
Median annual salary $39,470
Employment 41,030
Salary Distribution (10th–90th percentile)
P10 $32,010P25 $36,170 Median $39,470P75 $54,020P90 $65,000
About 80% of first-line supervisors of food preparation and serving workerss in Illinois earn between $32,010 and $65,000. The blue band is the middle 50% (P25–P75); the dot marks the median.
Compared to the U.S.
The mean first-line supervisors of food preparation and serving workers salary in Illinois is $45,710, about 1% below the U.S. average ($46,180). That works out to roughly $22/hr at 2,080 hours per year.
Metro Areas in Illinois
| Metro area | Median | Mean | Employment |
|---|---|---|---|
| Chicago-Naperville-Elgin, IL-IN | $42,650 | $47,000 | 30,180 |
| Decatur, IL | $39,730 | $44,150 | 300 |
| Champaign-Urbana, IL | $38,370 | $44,490 | 880 |
| Rockford, IL | $37,750 | $42,390 | 1,130 |
| Peoria, IL | $37,510 | $43,690 | 1,140 |
| South Illinois nonmetropolitan area | $37,510 | $44,900 | 1,190 |
| Northwest Illinois nonmetropolitan area | $37,450 | $43,020 | 970 |
| Springfield, IL | $37,450 | $43,470 | 670 |
← Back to all first-line supervisors of food preparation and serving workers states