Butchers and Meat Cutters Salary in Arkansas

Ranked #49 of 51 · AR

17.7% below U.S. average
Mean annual salary $34,860 ≈ $17/hr
Median annual salary $34,380
Employment 1,290

Salary Distribution (10th–90th percentile)

P10 $24,920P25 $29,050 Median $34,380P75 $39,560P90 $45,100

About 80% of butchers and meat cutterss in Arkansas earn between $24,920 and $45,100. The blue band is the middle 50% (P25–P75); the dot marks the median.

Compared to the U.S.

Arkansas
$34,860
U.S. average
$42,380

The mean butchers and meat cutters salary in Arkansas is $34,860, about 17.7% below the U.S. average ($42,380). That works out to roughly $17/hr at 2,080 hours per year.

Metro Areas in Arkansas

Metro areaMedianMeanEmployment
West Arkansas nonmetropolitan area $39,560 $36,250 180
Fayetteville-Springdale-Rogers, AR $37,360 $37,470 260
Little Rock-North Little Rock-Conway, AR $35,340 $36,090 260
Hot Springs, AR $34,600 $34,280 40
Fort Smith, AR-OK $34,340 $35,380 100
South Arkansas nonmetropolitan area $29,700 $32,350 110
North Arkansas nonmetropolitan area $29,430 $31,610 180
East Arkansas nonmetropolitan area $28,970 $31,950 70

Frequently Asked Questions

How much do butchers and meat cutters make in Arkansas?

The median butchers and meat cutters salary in Arkansas is $34,380 per year (mean $34,860), and about 80% earn between $24,920 and $45,100.

How much do butchers and meat cutters make per hour in Arkansas?

Roughly $17 per hour, based on a mean annual wage of $34,860 and 2,080 work hours per year.

Is Arkansas a high-paying state for butchers and meat cutters?

Arkansas ranks #49 of 51 states for butchers and meat cutters pay. Its mean salary of $34,860 is about 17.7% below the U.S. average of $42,380.

Which metro areas in Arkansas pay butchers and meat cutters the most?

The highest-paying metro areas in Arkansas for butchers and meat cutters are West Arkansas nonmetropolitan area ($39,560), Fayetteville-Springdale-Rogers, AR ($37,360), Little Rock-North Little Rock-Conway, AR ($35,340), by median annual wage.

← Back to all butchers and meat cutters states